After graduating from K-State and working for a hog producer in Illinois, John Kramer came back to northeast Kansas to farm. His journey, described in the book Thirty Pigs and a Plan, includes growing and developing an agricultural operation for his family. Photo Credit: COURTESY PHOTO / RON WILSON
By Ron Wilson, director of the Huck Boyd National Institute for Rural Development at Kansas State University “Thirty Pigs and a Plan.” That phrase describes…
