Home News Kuhn, local restaurant and business owner, making a difference in the kitchen and community Kuhn, local restaurant and business owner, making a difference in the kitchen and communityJanuary 15, 2023News, Uncategorized Philip Kuhn, Owner of The Press, Big Smoke and Kuhn's Market. Local business owner Philip Kuhn started his culinary journey as a 14 year old busboy, working dinners at The VFW. There, he spent pre-shifts and… Login to continue reading Login Sign up for complimentary access Sign Up Now Close Previous Post Big 12 hasn't had top-to-bottom start like this in a decade Next Post Deines to feature Wendy Tan: Solo Exhibition Featured Local Savings -
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